{"id":2657,"date":"2023-11-15T00:52:38","date_gmt":"2023-11-15T00:52:38","guid":{"rendered":"https:\/\/lyofilizovane.cz\/?p=2657"},"modified":"2023-11-15T00:58:32","modified_gmt":"2023-11-15T00:58:32","slug":"jedini-lyofilizujeme-cele-chilli-papricky","status":"publish","type":"post","link":"https:\/\/lyofilizovane.cz\/index.php\/2023\/11\/15\/jedini-lyofilizujeme-cele-chilli-papricky\/","title":{"rendered":"Jedin\u00ed lyofilizujeme cel\u00e9 chilli papri\u010dky"},"content":{"rendered":"\n

A to i se stopkou! Jojo, na \u010desk\u00e9m trhu zat\u00edm nenajdete nikoho jin\u00e9ho, kdo lyofilizuje cel\u00e9 chilli papri\u010dky. A pro\u010d jsme se do toho pustili a jak\u00e1 je na\u0161e cesta lyofilizovan\u00e9ho chilli?\u00a0<\/p>\n\n\n\n

Lyofilizaci vn\u00edm\u00e1me jako revoluci v gastronomii. Zachy je p\u016fvodn\u011b kucha\u0159, a proto si zakl\u00e1d\u00e1 na chut\u00edch. A cokoliv lyofilizovan\u00e9ho si zachov\u00e1 svou p\u016fvodn\u00ed charakteristickou chu\u0165<\/strong>. A \u017ee ka\u017ed\u00fd druh chilli papri\u010dek m\u00e1 svou specifickou chu\u0165, ne\u017e za\u010dne p\u00e1lit, v\u00ed ka\u017ed\u00fd chilli nad\u0161enec.<\/p>\n\n\n\n

Na\u0161e cesta k chilli<\/h1>\n\n\n\n

Za\u010dalo to v roce 2012 s n\u00e1padem otev\u0159\u00edt si zahradnictv\u00ed a p\u011bstova byliny, chilli a raj\u010data. Cesta to byla mnohdy strastipln\u00e1, ale na\u0161li jsme si m\u00edsto na trhu a za\u010dali va\u0159it pesto a chilli om\u00e1\u010dky. <\/p>\n\n\n\n

A s na\u0161imi om\u00e1\u010dkami jsme za\u010dali sb\u00edrat r\u016fzn\u00e1 ocen\u011bn\u00ed \u2013 britskou Great Taste Awards, National Chilli Awards, nebo presti\u017en\u00ed International Flavor \u2013 Flave Awards.<\/p>\n\n\n\n

P\u011bstujeme a lyofilizujeme vlastn\u00ed chilli<\/h2>\n\n\n\n

Dnes m\u00e1me v zahradnictv\u00ed sedm velk\u00fdch sklen\u00edk\u016f. Jeden vyu\u017e\u00edv\u00e1me na sadbu, v ostatn\u00edch p\u011bstujeme okolo 30 druh\u016f chilli<\/strong>. Neboj\u00edme se v\u00fdzev a k\u0159\u00ed\u017e\u00edme, ale najdete u n\u00e1s i klasiku \u2013  doned\u00e1vna nejp\u00e1liv\u011bj\u0161\u00ed Carolina Reaper<\/strong><\/a>, Trinidad Scorpion Moruga<\/strong><\/a> jak \u010dervenou, tak \u017elutou, Bismark Red<\/strong><\/a> a samoz\u0159ejm\u011b nejzn\u00e1m\u011bj\u0161\u00ed Habanero Chocolate<\/strong> a jasn\u011b \u017ee i Jalape\u0148o<\/strong>, kter\u00e9 si nech\u00e1v\u00e1me udit, a kter\u00fdm se pot\u00e9 \u0159\u00edk\u00e1 Chipotle.<\/p>\n\n\n\n

Jak jsme do\u0161li k lyofilizaci?<\/h2>\n\n\n\n

M\u016f\u017ee za to n\u00e1hoda, mo\u017en\u00e1 trochu na\u0161e je\u0161itnost\ud83d\ude07 a samoz\u0159ejm\u011b sout\u011b\u017eivost. V roce 2018 jsme se sna\u017eili obh\u00e1jit na\u0161e prvenstv\u00ed na FOR GASTRO & HOTEL s na\u0161\u00edm lan\u00fd\u017eov\u00fdm pestem.  Ale sv\u011bte div se, p\u0159edb\u011bhli n\u00e1s Slov\u00e1ci s lyofilizovan\u00fdm ovocem v \u010dokol\u00e1d\u011b! Do t\u00e9 doby jsme netu\u0161ili, co je lyofilizace, jen tak vzd\u00e1len\u011b to zn\u00e1m\u00e9 \u201eovoce su\u0161en\u00e9 mrazem\u201d.<\/p>\n\n\n\n

Prvn\u00ed lyofilizovan\u00e9 chilli<\/h2>\n\n\n\n

Ve\u010der po sout\u011b\u017ei Zachy zaj\u00eddal prohru lyofilizovan\u00fdm ovocem, kter\u00e9 jsme dostali na ochutn\u00e1vku a fakt se divil jak je dobr\u00fd. Jak m\u016f\u017ee su\u0161en\u00e1 v\u011bc chutnat jako \u010derstv\u00e1?<\/strong> R\u00e1no se probudil s n\u00e1padem. Sakra! No \u0159ekl to trochu peprn\u011bji, zn\u00e1te ho! \ud83d\ude09 Kdy\u017e takto chutn\u00e1 ovoce, co chilli? A za\u010dal googlit lyofilizaci. V\u0161ude jen su\u0161en\u00ed mrazem\u2026 A zase zas\u00e1hla n\u00e1hoda, na B\u0159evnov\u011b v Praze s\u00eddl\u00ed firma, kter\u00e1 vyr\u00e1b\u00ed a prod\u00e1v\u00e1 lyofiliz\u00e1tory AMARU.<\/p>\n\n\n\n

Nebyl by to Zachy, aby hned nezvedl telefon a nevyzkou\u0161el. Slovo dalo slovo a za p\u00e1r dn\u00ed u\u017e se domlouvalo prvn\u00ed zku\u0161ebn\u00ed lyofilizov\u00e1n\u00ed chilli<\/strong>. N\u00e1pad, \u017ee ho budeme lyofilizovat p\u011bkn\u011b cel\u00e9 n\u00e1m m\u00e1lem shodili ze stolu. Ale st\u00e1li jsme si za sv\u00fdm a povedlo se. <\/p>\n\n\n\n

Dostali jsme kontakt na z\u00e1kazn\u00edka, kter\u00fd spl\u0148oval v\u0161echny gastro normy a lyofilizoval n\u00e1m na zak\u00e1zku. Po roce jsme se rozhodli koupit vlastn\u00ed lyofiliz\u00e1tor od Lyotrade, te\u010f u\u017e m\u00e1me dva AMARU a lyofilizujeme si sami.<\/p>\n\n\n\n

Pro\u010d lyofilizujeme chilli papri\u010dky<\/h1>\n\n\n\n

Odpov\u011b\u010f je jednoduch\u00e1! Proto\u017ee si prost\u011b zachovaj\u00ed svou specifickou chu\u0165<\/strong>. Z chilli su\u0161en\u00e9ho na vzduch se st\u00e1v\u00e1 jen p\u00e1liv\u00e1 hmota, kter\u00e1 m\u00e1 svou p\u00e1livost v SHU, ale jinak nic. Lyofilizovan\u00e9 chilli si dr\u017e\u00ed svou chu\u0165 jako za \u010derstva, v\u016fni<\/strong>, samoz\u0159ejm\u011b p\u00e1livost<\/strong>, ale tak\u00e9 barvu a tvar<\/strong>. Prost\u011b pecka v modern\u00ed gastronomii.<\/p>\n\n\n\n

Jak a kde pou\u017e\u00edvat lyofilizovan\u00e9 chilli<\/h2>\n\n\n\n

Chilli \u201esu\u0161en\u00e9 mrazem\u201d m\u00e1 vlastnosti \u010derstv\u00e9ho chilli, co\u017e jako kucha\u0159i ocen\u00edme v\u0161ichni. Je skv\u011bl\u00fdm dochucovadlem vhodn\u00fdm do studen\u00e9 i tepl\u00e9 kuchyn\u011b<\/strong>, ke grilovan\u00e9mu masu, k zelenin\u011b, jako dochucovadlo do om\u00e1\u010dek, pol\u00e9vek nebo do burger\u016f.<\/p>\n\n\n\n

Lyofilizovan\u00e9 chilli m\u016f\u017eeme pou\u017e\u00edvat cel\u00e9 tak\u00e9 do r\u016fzn\u00fdch n\u00e1lev\u016f, olej\u016f a pro nakl\u00e1d\u00e1n\u00ed t\u0159eba s\u00fdr\u016f, nebo zeleniny. Ze su\u0161en\u00e9ho chilli se d\u00e1 ud\u011blat tak\u00e9 skv\u011bl\u00fd chilli prach.<\/p>\n\n\n\n

U n\u00e1s v Zach\u00b4s pesto & chilli pou\u017e\u00edv\u00e1me lyofilizovan\u00e9 chilli do na\u0161ich om\u00e1\u010dek<\/a>, s lyofilizovan\u00fdm ovocem, dochucujeme s\u00fdry, vyr\u00e1b\u00edme Habanero Chocolate ko\u0159en\u00ed<\/a> nebo m\u00e9n\u011b p\u00e1liv\u00e9 Chipotle ko\u0159en\u00ed<\/a>.<\/p>\n\n\n\n

A neboj\u00edme se experimentovat, pr\u00e1v\u011b zkou\u0161\u00edme lyofilizovan\u00e9 chilli v ml\u00e9\u010dn\u00e9 \u010dokol\u00e1d\u011b se sol\u00ed. Chutn\u00e1 to super.Tak\u017ee, abychom to shrnuli, lyofilizujeme chilli, proto\u017ee si zachov\u00e1v\u00e1 svou charakteristickou \u010derstvou chu\u0165, kterou m\u016f\u017eeme vyu\u017e\u00edt v r\u016fzn\u00fdch pokrmech. Ochutnejte lyofilizovan\u00e9 chilli<\/a> a uvid\u00edte!<\/p>\n","protected":false},"excerpt":{"rendered":"

A to i se stopkou! Jojo, na \u010desk\u00e9m trhu zat\u00edm nenajdete nikoho jin\u00e9ho, kdo lyofilizuje cel\u00e9 chilli papri\u010dky. A pro\u010d jsme se do toho pustili a jak\u00e1 je na\u0161e cesta lyofilizovan\u00e9ho chilli?\u00a0 Lyofilizaci vn\u00edm\u00e1me jako revoluci v gastronomii. Zachy je p\u016fvodn\u011b kucha\u0159, a proto si zakl\u00e1d\u00e1 na chut\u00edch. A cokoliv lyofilizovan\u00e9ho si zachov\u00e1 svou p\u016fvodn\u00ed […]<\/p>\n","protected":false},"author":1,"featured_media":2366,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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